Pineapple-Apricot Sauce

Recipe by ImPat
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READY IN: 28mins
SERVES: 6
YIELD: 1 2/3 cups
UNITS: US

INGREDIENTS

Nutrition
  • 1 14
    cups pineapple juice (natural, NO ADDED SUGAR)
  • 14
  • 2
    tablespoons orange juice
  • 12
    teaspoon cinnamon
  • 14
    cup water
  • 12
    cup apricot (dried and diced)
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DIRECTIONS

  • Conventional Method:-.
  • In a medium sized saucepan combine the pineapple juice, sugar, orange juice and cinnamon and add the water and heat until boiling and then stir in the dried apricots.
  • Reduce the heat, cover and simmer for 10 minutes and allow to stand for 5 minutes.
  • Pour into a blender and blend until smooth and thickened.
  • Microwave Method:-.
  • Place the apricots, pineapple juice, sugar, orange juice and cinnamon in a medium sized microwave safe container and stir in the dried apricots.
  • Cover and cook on HIGH (100% for 6 minutes, stirring once and then allow to stand for 5 minutes).
  • Pour into a blender and blend until smooth and thickened.
  • Please note for the microwave method it will depend on the wattage of your microwave.
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