Apricot-Pumpkin-Pecan Muffins

Recipe by Whisper
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Lightly oil 8 muffin cups or spray with a nonstick cooking spray.
  • In a large bowl, combine both flours, baking powder, baking soda, cinnamon and cloves; mix well.
  • Mix in apricots and pecans.
  • In another bowl, combine remaining ingredients.
  • Beat with a fork or wire whisk until blended.
  • Add to dry mixture, mixing until all ingredients are moistened.
  • Divide mixture evenly into prepared muffin cups.
  • Bake 15 minutes, until a toothpick inserted in the center of a muffin comes out clean.
  • Remove muffins to a rack to cool.
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