Apricot-Pecan Muffins

Recipe by Just Janie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream together butter and sugar.
  • Add vanilla.
  • Beat in eggs, one at a time.
  • Combine dry ingredients and add to creamed mixture alternately with milk.
  • Stir in nuts & apricots.
  • Spoon into paper lined or greased muffin pans.
  • Bake at 375 for 25 minutes. I have used this recipe for mini-muffins, regular muffins and jumbo muffins.
Advertisement