NUTRITION INFO
Serving Size: 1 (147) g
Servings Per Recipe:
4
AMT. PER SERVING % DAILY VALUE
Calories: 173.3
Calories from Fat 1 g 1 %
Total Fat 0.2 g 0 %
Saturated Fat 0 g 0 %
Total Carbohydrate
40.8 g
13 %
Dietary Fiber 1.1 g 4 %
Sugars 39.7 g 158 %