Apricot Jam Cookies

A tender sandwich cookie.

Ready In:
30mins
Yields:
Units:

ingredients

directions

  • Preheat oven to 350°F.
  • Mix all of the ingredients (except for the egg) together. One mixed, add the egg, blending completely.
  • Roll out the dough to 1/4 inch on a lightly floured surface, then cut out cookies with a round cutter. Make a hole in the middle of half of the cookies.
  • Bake for 10 - 12 minutes or until a light golden colour. Do not overcook.
  • Once cookies are cool, spread the jam on the cookie without the hole. Top gently with the cookie with the hole to form a sandwich.
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RECIPE MADE WITH LOVE BY

@Chef Gorete
Contributor
@Chef Gorete
Contributor
"A tender sandwich cookie."
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  1. Chef Gorete
    A tender sandwich cookie.
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