Apricot Ginger Pork Chops

Recipe by Kitcharen
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together the preserves, soy sauce, ginger and water. Reserve 1/4 cup.
  • Marinate the pork chops in the mixture for one hour turning once to make sure all of the pork gets seasoned. Do not use a metal bowl to marinate.
  • Remove chops from marinade and place on a broiler pan previously sprayed lightly with non-stick cooking spray. Discard used marinade.
  • Broil the pork chops about 5 inches from heat until juices run clear (about 4-5 minutes each side).
  • Spoon or brush the reserved mixture on the pork chops and broil for one minute longer.
  • Serve.
  • Always make sure pork is fully cooked before eating!
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