Apricot Flapjacks

"Sweet, satisfying and healthy, these apricot flapjacks will be a hit with kids and adults alike."
 
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Ready In:
45mins
Ingredients:
5
Yields:
12-16 slices
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ingredients

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directions

  • Preheat the oven to 375°F Grease and line a shallow 7x10in baking tin.
  • Put the butter, sugar and syrup in a saucepan and melt over medium-low heat.
  • Stir in the oats and apricots,
  • Spoon the mixture into the prepared tin. Bake in the preheated oven for 25 minutes.
  • Remove from the oven, and cut into slices while still warm.

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RECIPE SUBMITTED BY

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
 
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