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Apricot Dipping Sauce

Simple sauce for dipping cut up sausages for appetizer or brushed on barbecued sausages. I haven't made, but looks yummy! The recipe comes from Manitoba Pork.

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Combine ingredients in saucepan.
  • Heat until jam melts.
  • Brush onto barbecued sausages in the last 5-10min. of cooking.
  • Or cut cooked sausages in pieces and dip in sauce as appetizer.
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RECIPE MADE WITH LOVE BY

@cookalot 2
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@cookalot 2
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"Simple sauce for dipping cut up sausages for appetizer or brushed on barbecued sausages. I haven't made, but looks yummy! The recipe comes from Manitoba Pork."
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  1. cookalot 2
    Simple sauce for dipping cut up sausages for appetizer or brushed on barbecued sausages. I haven't made, but looks yummy! The recipe comes from Manitoba Pork.
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