Apricot Basting Sauce

Submitted by Duckie067

"I remember someone requesting a recipe for Apricot Chicken. I hope this will help out."

 

• Ready In: 15mins
• Ingredients: 7
• Yields: 2 cups

ingredients

• 1 cup sugar
• 1⁄2 cup apricot jam
• 1 teaspoon salt
• 1⁄4 cup dried apricot, finely chopped
• 1⁄4 cup dry white wine
• 1 tablespoon honey
• 1 teaspoon Worcestershire sauce

directions

1. Mix together sugar, apricot jam, salt, apricots, wine, honey and Worcestershire sauce in a saucepan.
2. Mix together sugar, apricot jam, salt, apricots, wine, honey and Worcestershire sauce in a saucepan.
3. Heat over medium heat until jam has been melted.
4. Heat over medium heat until jam has been melted.
5. Use sauce over chicken, pork, and lamb.