Apricot Baked Brie on Crackers (From Keebler)

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READY IN: 22mins
SERVES: 40
UNITS: US

INGREDIENTS

Nutrition
  • 8
    ounces brie cheese, round
  • 40
    butter crisp crackers (Keebler Toasteds Buttercrisp crackers is the brand suggested)
  • 13
    cup apricot fruit spread (or you can use peach)
  • chopped fresh chives
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DIRECTIONS

  • Preheat oven to 350.
  • Cut cheese into 40 pieces, each measuring about 1x1x1/4 inch.
  • Place crackers on a baking sheet and top each with one piece of cheese.
  • Top each piece of cheese with a slightly rounded 1/4 teaspoonful of apricot spreadable fruit.
  • Bake for 2 minutes or until cheese begins to melt.
  • Remove from oven, sprinkle with chives and serve immediately.
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