Apricot and Lime Chutney/Relish

Recipe by DanielFowler
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 45mins
SERVES: 25
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Score the apricot skin and soak in boiling water (to remove skin).
  • remove skin.
  • remove seeds.
  • place in a pot with sugar.
  • slice onion and place in pot.
  • bring to boil.
  • add all remaining ingredients.
  • season to taste.
  • reduce till very thick and syrupy (slow simmer).
  • for a perfect consistency i blended this- you could leave it chunkier if you wanted to.
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