Applesauce Irish Soda Bread

Recipe by Punky Julster
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READY IN: 55mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Spray 8-inch round baking pan with nonstick cooking spray.
  • In large bowl, combine flour, sugar, baking soda and salt.
  • In small bowl, combine buttermilk, apple sauce and margarine.
  • Add apple sauce mixture to flour mixture; stir until mixture forms a ball.
  • Turn out dough onto well-floured surface; knead raisins into dough. Pat into 7-inch round.
  • Place dough in prepared pan. Cut cross in top of dough, 1/4 inch deep, with tip of sharp knife.
  • Brush top of dough with milk.
  • Bake 35 minutes or until toothpick inserted in center comes out clean.
  • Cool in pan 10 minutes.
  • Invert onto wire rack; turn right side up. Cool completely.
  • Cut into 16 wedges.
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