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Applesauce-Graham Muffins

Applesauce-Graham Muffins created by Boomette

Yummy muffins that are easily diabetic adaptable with very few changes. Directions for mini muffins are included.

Ready In:
28mins
Serves:
Units:

ingredients

directions

  • Heat oven to 400°F Grease bottom only of 12 medium muffins cups, 2 1/2 x 1 1/4-inches, or line with paper baking cups.
  • Beat applesauce, brown sugar,margarine and egg in large bowl.
  • Stir in remaining ingredients except raisins just until flour is moistened.
  • Fold in raisins.
  • Divide batter evenly among muffin cups (cups will be almost full).
  • Bake 18 to 20 minutes or until golden brown.
  • Immediately remove from pan.
  • Mini Applesauce-Graham Muffins: Grease bottom only of 24-small muffin cups, 1 3/4 x 1 inch.
  • Divide batter evenly among muffin cups (cups will be very full).
  • Bake 11 to 13 minutes or until golden brown. 24 mini muffins.
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RECIPE MADE WITH LOVE BY

@Annacia
Contributor
@Annacia
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"Yummy muffins that are easily diabetic adaptable with very few changes. Directions for mini muffins are included."
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  1. Boomette
    Applesauce-Graham Muffins Created by Boomette
    Reply
  2. Boomette
    They don't rise a lot but they're plenty of flavour. We ate them hot from the oven as breakfast :P Thanks Annacia. Made for Photo tag Game :)
    Reply
  3. Annacia
    Yummy muffins that are easily diabetic adaptable with very few changes. Directions for mini muffins are included.
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