Applesauce and Squash Casserole

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READY IN: 1hr 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together applesauce, brown sugar, salt, heavy cream, squash, nutmeg, 4 Tbsp of the melted butter, and eggs.
  • Place in buttered, 1 1/2 quart, shallow casserole.
  • Mix together bread crumbs, remaining 2 Tbsp butter, and almonds.
  • (This can be made a day ahead up to this point.) Bake uncovered at 375 degrees for 35 minutes.
  • Or it can be frozen and baked later at 375 degrees for 55-65 minutes (if still frozen).
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