Apples and Ground Beef Pasta

Recipe by Cookworm
READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook pasta according to package directions.
  • While pasta cooks, crumble beef into frying pan and brown with onions and garlic.
  • When pasta is done, rinse with cold water to stop the cooking and set aside.
  • Drain fat from the pan of ground beef.
  • Place contents of cans of tomatoes into pan, along with apples and spices.
  • Allow to simmer for about 20 minutes, or until everything becomes saucy and the apple pieces become tender.
  • Serve sauce over pasta.
  • And leftovers from this are heavenly.