Applejack-Spiked Hot Cider

Name: Applejack-Spiked Hot Cider
Prep time: 20 min
Total time: 20 min
Yield: 8 serving(s)
Ingredients: 2 tablespoons butter; 2 tablespoons dark brown sugar; 10 black peppercorns; 8 allspice berries; 5 whole cloves; 2 cinnamon sticks (3 inches each); 6 cups apple cider; 1 tablespoon honey; 1/2 teaspoon vanilla extract; 2 orange rind, strips (2 inches each); 2 lemon rind, strips (2 inches each); 3/4 cup Applejack

Submitted by Little Suzy Homemak

"From Cooking Light"

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Ready In:: 20mins
Ingredients:: 12
Serves:: 8

ingredients

2 tablespoons butter
2 tablespoons dark brown sugar
10 black peppercorns
8 allspice berries
5 whole cloves
2 cinnamon sticks (3 inches each)
6 cups apple cider
1 tablespoon honey
¹⁄₂ teaspoon vanilla extract
2 orange rind, strips (2 inches each)
2 lemon rind, strips (2 inches each)
³⁄₄ cup Applejack

directions

Melt butter in a large saucepan over medium heat. Stir in sugar and next 4 ingredients (through cinnamon sticks); cook 1 minute.
Add cider and next 4 ingredients (through lemon rind); bring to a simmer.
Reduce heat to medium-low; simmer 15 minutes. Remove from heat; stir in applejack.
Strain; discard solids.

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RECIPE SUBMITTED BY

Little Suzy Homemak

I am a stay at home MOM who spends a lot of time cooking for my family. It is one of my main hobbies. I am also an avid quilter and reader. I love trying new recipes and often have more on my list to try than I will ever get around to making. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">

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