Applejack-Spiked Hot Cider

"From Cooking Light"
 
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Ready In:
20mins
Ingredients:
12
Serves:
8
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ingredients

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directions

  • Melt butter in a large saucepan over medium heat. Stir in sugar and next 4 ingredients (through cinnamon sticks); cook 1 minute.
  • Add cider and next 4 ingredients (through lemon rind); bring to a simmer.
  • Reduce heat to medium-low; simmer 15 minutes. Remove from heat; stir in applejack.
  • Strain; discard solids.

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RECIPE SUBMITTED BY

I am a stay at home MOM who spends a lot of time cooking for my family. It is one of my main hobbies. I am also an avid quilter and reader. I love trying new recipes and often have more on my list to try than I will ever get around to making. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">
 
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