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Applebee's Garlic and Peppercorn Fried Shrimp

Applebee's Garlic and Peppercorn Fried Shrimp created by DeliciousAsItLooks

I found this on a copy cat recipe site.

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Fill fryer 2 to 3 inches deep with oil and heat to 350 degrees F.
  • Combine flour, salt. 1 teaspoon pepper, garlic, paprika and sugar into a bowl.
  • Beat eggs only slightly in another bowl.
  • Mix bread crumbs and 1 teaspoon pepper in a third bowl.
  • Coat shrimp with flour mixture, then eggs, then bread crumb mixture, being careful to shake off excess between steps and not overcoat.
  • Fry two to three minutes or until golden brown.
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RECIPE MADE WITH LOVE BY

@TeksGlutes
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@TeksGlutes
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"I found this on a copy cat recipe site."
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  1. baltisraul
    60 count shrimp are called salad shrimp, tiny shrimp or ex small. I can't imagine how small a 61-90 count shrimp would be, if you could ever find them. And then there only use would be for bait paste. To fry such a teenie weenie shimp would be pointless as all you would have left is batter. This must be a mis-print?
    Reply
  2. DeliciousAsItLooks
    These shrimp are so good! However, the recipe is missing an ingredient - I did an internet search and found out the amount of breadcrumbs should be 1 cup. It's also missing the second teaspoon of black pepper (should be 2 teaspoons total).
    Reply
  3. DeliciousAsItLooks
    Applebee's Garlic and Peppercorn Fried Shrimp Created by DeliciousAsItLooks
    Replies 1
  4. DeliciousAsItLooks
    Applebee's Garlic and Peppercorn Fried Shrimp Created by DeliciousAsItLooks
    Reply
  5. DeliciousAsItLooks
    Applebee's Garlic and Peppercorn Fried Shrimp Created by DeliciousAsItLooks
    Reply
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