Apple Walnut Cake With Caramel Glaze

Name: Apple Walnut Cake With Caramel Glaze
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 1 cake, 16 serving(s)
Ingredients: 2 cups flour; 2 cups sugar; 1 teaspoon cinnamon; 1 teaspoon salt; 1 teaspoon baking soda; 2 eggs, lightly beaten; 1 cup canola oil; 4 cups apples, cored, peeled, and diced; 1 cup chopped walnuts; 1/2 cup butter or 1/2 cup margarine; 1 cup brown sugar; 1/4 cup milk

(1)

Recipe by 2 girls mommy

This is soo easy...and it melts in your mouth. The cake recipe is from a friend and the caramel glaze for apple cakes comes from my MIL. Thanks guys!

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 1hr 20mins

SERVES: 16

YIELD: 1 cake

UNITS: US

INGREDIENTS

Nutrition

2

cups flour
2

cups sugar
1

teaspoon cinnamon
1

teaspoon salt
1

teaspoon baking soda
2

eggs, lightly beaten
1

cup canola oil
4

cups apples, cored, peeled, and diced
1

cup chopped walnuts
Topping
¹⁄₂

cup butter or 1/2 cup margarine
1

cup brown sugar
¹⁄₄

cup milk

DIRECTIONS

Preheat oven to 350 degrees. Mix ingredients together for the cake and put in a 13 by 9 pan sprayed with crisco spray for baking. Bake for one hour. Let cool. In a med skillet or saucepan, bring all the topping ingredients to a boil and boil for three minutes. Pour over cooled cake.

Submit a Recipe Correction