Apple Stuffed Sausage Patties

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READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Shape sausage into 8- 1/4 inch patties.
  • Cook celery, and onion in butter until tender, but not brown; remove from heat.
  • Add water.
  • Add stuffing mix, apple, parsley, chili sauce, mustard, and pepper; mix well.
  • Place about 1/2 cup of the stuffing on 4 of the patties.
  • Top with remaining patties.
  • Press around the edges to seal.
  • Place in a 13x9x2-inch baking pan.
  • Bake in a 375 degree oven for 35 to 40 minutes or until done.
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