Apple-Strawberry Rhubarb Crisp

Recipe by Shirl J 831
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mix all the topping ingredients together in medium bowl, mix till crumbly.
  • Preheat oven to 400°F
  • Combine all filling ingredients in large bowl and toss well to coat.
  • Transfer to 8x8 dish.
  • Crumble topping evenly on top.
  • Bake till fruit is tender when pierced with fork and top is crisp, 30-35 minutes.
  • At 20 minutes, cover with foil if needed to keep top from over-browning.
  • Cool 20 minutes, serve.
Advertisement