Apple Slices

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 40mins
SERVES: 16

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift together flour, sugar and salt.
  • Cut in shortening.
  • Add egg yoke.
  • Add milk slowly.
  • Mix together to form a ball.
  • Roll out pie dough to fit the bottom of a jelly roll pan.
  • Slice up 5 Granny Smith apples. (Keep them from browning by soaking them in cold salt water until you are ready to use them.).
  • Crush cornflakes and place in a medium sized bowl.
  • Add sugar and cinnamon.
  • Drain Granny smith apples and rinse well with cold water to remove salty flavor.
  • Add apples to cornflake mixture and mix well.
  • Put apple mixture over bottom unbaked pie dough layer.
  • Repeat pie dough recipe and carefully cover apple mixture with a second pie dough layer.
  • Using a small knife, cut small slits in pie dough on top of pie.
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