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Apple Sauce

Sourced again from the wonderful Donna Hay collection. She always seems to have a good solution for a cooking challenge :)

Ready In:
35mins
Yields:
Units:

ingredients

directions

  • Place the apple, maple syrup and cinnamon in a large saucepan. Cover with a tight-fitting lid and cook, stirring occasionally, for 20–25 minutes or until the apple is soft. Discard the cinnamon stick, add salt and pepper to the apple and crush with a wooden spoon. Spoon into sterilised jars or clean containers and store in the refrigerator. Serve with roasted pork.
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RECIPE MADE WITH LOVE BY

@The Normans
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@The Normans
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"Sourced again from the wonderful Donna Hay collection. She always seems to have a good solution for a cooking challenge :)"
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  1. The Normans
    Sourced again from the wonderful Donna Hay collection. She always seems to have a good solution for a cooking challenge :)
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