Apple Pudding Cake
4
People talking
A delicious apple dessert with a sweet, buttery sauce.
- Ready In:
- 55mins
- Serves:
- Units:
4
People talking
ingredients
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FOR THE CAKE
- 1 cup flour
- 1 1⁄2 teaspoons baking powder
- 2 eggs
- 1⁄4 teaspoon salt
- 1 (21 ounce) can apple pie filling
- 1 cup sugar
- 2 tablespoons butter, softened
- 1⁄4 cup milk
- 1 teaspoon vanilla
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FOR THE SAUCE
- 1 (12 ounce) can evaporated milk
- 1 cup milk
- 2 teaspoons vanilla
- 1⁄2 cup sugar
- 1⁄2 cup butter
directions
- For the cake : Mix the sugar, eggs, butter, salt and milk together.
- Sift the flour and gradually add to the wet ingredients.
- Pour batter into prepared square casserole dish and arrange the apples on top.
- Bake in preheated oven at 350F for 40-45 minutes or until browned and toothpick inserted in center comes out clean.
- Prepare the sauce while the cake is baking :.
- Combine all the ingredients for the sauce and bring to a boil, stirring continually until sugar is dissolved.
- Remove from heat and pour over hot cake as soon as it comes out of the oven.
- Allow time for the liquid to be absorbed.
- Serve with cream or ice cream.
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The directions left off a few ingredients, but I figured it out. Despite my confusion I made a perfect cake!! In all the years I've tried to make this from various recipes and it all turned out ... blah. BUT this one was awesome!! Thanks for the receipt, I will keep it safe.Reply
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Can this pudding/cake be made in advance and heated up. Thanks. Siun.Reply
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Delicious! We served it with ice cream and everyone liked it. We'll make it again. Thanks.Reply
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