Apple Orchard Cookies
"This is a wonderful time of year to make these delicious apple cookies! We have a few apples trees in our orchard, the grandkids love to help pick apples, then bake these cookies! Yum!!"
- Ready In:
- 43mins
- Ingredients:
- 7
- Yields:
-
24-36 cookies
- Serves:
- 36
ingredients
- 1 cup light brown sugar
- 1⁄2 cup shortening
- 1 egg
- 1 1⁄2 cups flour
- 1⁄2 teaspoon salt
- 1 teaspoon nutmeg
- 1 cup chopped unpeeled apple
directions
- Cream together sugar and shortening. Beat in egg. Sift together dry ingredients and add to mixture. Beat until well blended. Stir in apples. Drop in the shape of a ball on a greased cookie sheet. Bake at 375 degrees for 12-15 minutes.
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Reviews
-
These were very good and easy too! I especially like that you don't have to peel the apples. The only thing I did differently was add a little bit of cinnamon. I might cut back the nutmeg a bit the next time I make them. I think 1/2 t. nutmeg, 1/2 t. cinnamon would be good for my tastes.
