Apple Mystery

Apple Mystery created by KeeperAtHome

This recipe came from a cookbook I got in Plains,Ga. We usually have a scoop of vanilla ice cream with it. Great for serving dinner guests.

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Pour pineapple in 9x13 baking dish.
  • Layer apples, 1/4 cup sugar and lemon juice on top of pineapple.
  • Sprinkle fruit with cake mix.
  • top with melted butter, 1/4 cup sugar and pecans.
  • Bake at 350 degrees for 20 minutes, then cut into with knife so juices can rise Bake 30 minutes longer.
  • Very good served warm with ice cream.
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RECIPE MADE WITH LOVE BY

@yamma
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@yamma
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"This recipe came from a cookbook I got in Plains,Ga. We usually have a scoop of vanilla ice cream with it. Great for serving dinner guests."
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  1. Niteflyer
    Made this last nite and was very good. It was very sweet.
    Reply
  2. GoBugsy
    Thank you Yamma for the SCRUMPTIOUS apple yummy!!!! I followed the directions almost to a "T" with very few modifications. Instead of sprinkling the second 1/4 of sugar on top of the cake mix, I sprinkled cinnamon sugar. Through the second leg of cooking, I took a spoon and gently mixed the batter into the underlying juices. Also, I gently placed aluminum foil over the top of the dish (spotted with a few slits just in case) after about 5-10 minutes of initial cooking so that the pecans didn't get burnt and not toasted. I will make this again--it was a huge hit!
    Reply
  3. KeeperAtHome
    This was very yummy! It reminded us of "dump cake" recipes. My kids are wanting me to make it again already. Next time though, I am going to try to reduce the sugar and see how it turns out. I used Granny Smith apples. Thanks for sharing this! Made for My 3 Chefs Fall '09 event. UPDATE: I tried this a second time, and omitted the sugar completely. It was still delicious. I will make it without the sugar from now on =D
    Reply
  4. KeeperAtHome
    Apple Mystery Created by KeeperAtHome
    Reply
  5. yamma
    This recipe came from a cookbook I got in Plains,Ga. We usually have a scoop of vanilla ice cream with it. Great for serving dinner guests.
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