Apple Meatloaf with Maple Syrup Topping

Submitted by Lambkyns

"A little different from the usual meatloaf. This is my daughter's favourite. Can't say I blame her...it's so moist."

 

• Ready In: 1hr 35mins
• Ingredients: 9
• Serves: 4-6

ingredients

• 2 cooking apples (peeled, cored and grated)
• 1 1⁄2 lbs ground beef
• 2 eggs, beaten
• 1 1⁄2 cups soft breadcrumbs
• 1 onion, finely chopped
• 1 teaspoon Worcestershire sauce
• salt and pepper

• Topping

• 1⁄3 cup catsup (ketchup)
• 2 tablespoons maple syrup

directions

1. Combine apple, ground beef, eggs, breadcrumbs, onion, worcestershire sauce and seasonings.
2. Press into loaf pan.
3. Combine topping ingredients and spoon over meatloaf.
4. Bake at 325 for 1 1/4 hours.