Apple Macaroni
- Ready In:
- 1hr 15mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
directions
- Cook macaroni in salted water till tender and drain.
- Melt butter, add crumbs and mix.
- Core and slice apples - peel them if you like, but it isn't necessary.
- Put have the macaroni in a buttered baking dish, add apples & sprinkle with sugar and cinnamon and half the buttered crumbs. Add the rest of the macaroni and top with the remaining crumbs.
- Bake at 350 for about 45 minutes, until apples are tender - covered for the first 30 minutes, uncovered at the end to brown.
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RECIPE SUBMITTED BY
I live in the northern plains of the US with my husband and two spaniels. We live in a pretty rural area, which I love. We built a beautiful house with a great big kitchen, and this summer, I got to have a garden again. I've been canning and cooking and baking bread, and I'm really loving the space.