Apple Graham Cracker Dessert

Recipe by Mysterygirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Spray a 9x9-inch cake pan with non-stick spray.
  • In a large bowl, cream butter and Splenda. Beat in eggs and vanilla.
  • In a separate bowl, mix graham cracker crumbs, baking powder, salt.
  • Add dry ingredients to wet, mix well to combine.
  • Add milk and walnuts, stirring until just combined.
  • Spread half of mixture into prepared cake pan.
  • Spread half of pie filling over top.
  • Spread remaining batter carefully over apples and arrange remaining apple pie filling over top.
  • Bake for 45 to 50 minutes.
  • Place cake pan on a wire rack and let set for at least 10 minutes before removing from pan.
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