Apple Crumble

Recipe by ellie_
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350-degrees F.
  • Place apple slices in a 2-quart casserole or baking dish.
  • Pour cider over apples.
  • Combine next ingredients ingredients (flour-salt) in a bowl.
  • Cut in butter or margarine with two knives until mixture is crumbly.
  • Spoon mixture over apples, spreading evenly to cover all the apple slices.
  • Bake for 40-50 minutes or until apples are tender and topping is light brown.
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