Apple Crisp

Recipe by dojemi
READY IN: 1hr 20mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Pare apples, slice very thin and place in shallow 9 x 13 baking dish.
  • Mix water and lemon juice and pour over apples.
  • Combine cinnamon,nutmeg and 1/2 cup of sugar and sprinkle over apples.
  • Blend remaining 1/2 sugar with flour, salt and butter until crumbly.
  • Sprinkle over apples, making sure corners are covered, and pat down (hard) with your hands so it adheres to apples.
  • Bake for 50 minutes@ 350 degrees till apples are tender and crust is"browned".
  • Serve warm with vanilla ice cream or whipped cream.
  • May be served cold.
Advertisement