Apple Cranberry Pecan Stuffing
photo by Chemaine
- Ready In:
- 25mins
- Ingredients:
- 6
- Yields:
-
1/2 cup
- Serves:
- 16
ingredients
- 3 cups apple juice
- 1⁄4 cup margarine
- 2 small apples, chopped
- 1 cup dried cranberries
- 2 (6 ounce) packages Stove Top stuffing mix
- 1⁄2 cup pecans, toasted & chopped
directions
- Bring juice and margarine to boil in medium saucepan on high heat.
- Stir in apples, cranberries and stuffing mix; cover.
- Remove from heat. Let stand 5 minutes. Stir in pecans.
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RECIPE SUBMITTED BY
I grew up in the Midwest and from a Swedish family, so I love food.
My grandmother doesn't normally measure when she cooks and I kind of picked that up from her. Most of my dishes can't be repeated due to this.
I love experimenting!!