Apple Cinnamon Cream Cheese Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees.
  • Set oven rack to second-lowest position.
  • Grease a 9-inch springform pan.
  • In a bowl beat together cream cheese with 1-1/2 cups sugar, butter, almond extract and vanilla (about 3-4 minutes) until well blended.
  • Add in eggs; beat until blended.
  • Combine the flour, baking powder and salt.
  • Add to the creamed mixture on low speed until blended.
  • In a bowl combine the remaining 1/4 cup sugar and the 2-1/2 teaspoons cinnamon.
  • Take 2 tablespoons of the cinnamon/sugar mixture and mix with the chopped apples.
  • Stir the apple mixture into batter.
  • Transfer the batter to prepared pan.
  • Sprinkle with remaining cinnamon/sugar mixture on top.
  • Bake for about 1 hour, or until cake pulls away from the pan and tests done.
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