Apple Cinnamon Bundt Cake

READY IN: 1hr 25mins
SERVES: 14
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°F.
  • In a bowl sift flour, baking powder, baking soda and salt, set aside.
  • In a bowl mix the apples with lemon zest, lemon juice and cinnamon.
  • Cream sugar with butter for 5 minutes, add eggs one by one and vanilla extract, add dry ingredients alternating with the buttermilk, and mix just to combine, add by hand the apple mixture.
  • Place in a grease bundt pan, and bake for 1 hour, remember to check the center of the cake with a toothpick to make sure is completely cook.
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