Apple Cider Vinegar Marinade

Apple Cider Vinegar Marinade created by Derf2440

Good use of that healthy, tangy nectar.

Ready In:
15mins
Yields:
Units:

ingredients

directions

  • Combine all in jar large enough to be able to shake ingredients. Blend well.
  • Allow to meld on counter about 1 hour prior to using the first time. Shake several times.
  • Use to marinate meat or poultry for 3 hours.
  • Reserve 1 cup of marinade for basting.
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RECIPE MADE WITH LOVE BY

@Happy Harry 2
Contributor
@Happy Harry 2
Contributor
"Good use of that healthy, tangy nectar."
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  1. Jerry A.
    Grilling a (Pork Loin) this afternoon.I`m using a Apple Cider Vinegar W/Cayenne Peppers that is 5 1/2 yrs old.I didn`t open the peppers,I put them in whole,dIdn`t want to deal with too much heat.
    Reply
  2. Hisroundthewaygurl T
    Trying it out now it caught my attention so it has to be good. Will find out shortly. So for now 3 stars will have to do.
    • Review photo by Hisroundthewaygurl T
    Replies 2
  3. Derf2440
    Apple Cider Vinegar Marinade Created by Derf2440
    Reply
  4. Derf2440
    Apple Cider Vinegar Marinade Created by Derf2440
    Reply
  5. Derf2440
    Like the taste of this marinade, but no amount of whisking or shaking would bring it together. I used it on our lamb chops today and to put it in the bag with the chops, I had to whisk with one hand and scoop it up with the other so that it was combined when I put it in the bag. It did a good job on the chops and left them with a very nice taste. It does make a lot and I will be using it on other things for a while. Thanks for sharing.
    Reply
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