Apple Cider Vinaigrette
A friend from upstate NY had this served at a favorite restaurant. He badgered the chef for the recipe - he was given all of the ingredients but the amounts left out! Recently played around until he came up with this. Serve over salad of choice.
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INGREDIENTS
Nutrition- 1⁄3
- 2 1⁄2tablespoons water
- 2⁄3cup oil
- 5 1⁄2teaspoons honey
- 3teaspoons mayonnaise
- 1⁄2teaspoon coarse fresh ground pepper
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DIRECTIONS
- Mix ingredients in a 4 Seasons Cruet. Mix well to ensure honey is mixed in well.
- Will be stronger if finely ground pepper is used.
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