Apple Cheese Phyllo Tart

Recipe by Dancer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place 2 sheets of phyllo in centre of a 9-inch pie plate, allowing edges to overhang. Brush lightly with butter. Repeat twice.
  • Spread bottom of phyllo with jam.
  • Whisk together cheese, 3 tablespoons sugar, lemon rind and egg; pour over jam.
  • Combine apples with remaining sugar and cinnamon. Arrange apples over top of cheese layer.
  • Carefully roll and crumble overhanging edges of phyllo and tuck into pie plate, making a rim.
  • Bake at 375F for 45 to 55 minutes, or until apples are tender and cheese is set. Cool at room temperature; refrigerate. Serve warm or cold.
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