Apple-cheddar Scones

Recipe by VickyJ
READY IN: 25mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400°.
  • In medium bowl, combine flour, baking powder,baking soda and salt.
  • Using pastry blender or fork, cut in margarine until mixture is crumbly.
  • Stir in cheese and nuts.
  • Add apple sauce; stir just until moistened.
  • On floured surface, knead dough gently 5 or 6 times.
  • Place on ungreased cookie sheet; press into 8-inch circle, about 1/2 inch thick.
  • Cut into wedges; separate slightly.
  • Bake for 12 to 16 minutes or until lightly browned.
  • Serve warm.
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