Apple-Cheddar Panini
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A tasty sandwich and fun to make and eat! Adapted from the US Apple Consumers Association.
- Ready In:
- 20mins
- Serves:
- Units:
Nutrition Information
14
People talking
ingredients
- 8 slices whole grain bread
- 1⁄4 cup honey mustard
- 2 crisp apples, thinly sliced (I like Braeburn or Fuji or Gala)
- 8 ounces mild cheddar cheese, thinly sliced
- cooking spray
directions
- Preheat panini press on medium heat(or use 2 heavy skillets-one to put on top of the panini while cooking to press it).
- Lightly spread honey mustard evenly over each slice of bread.
- Layer apple slices and cheese over 4 slices of bread, using about ½ apple and 2 ounces of cheese for each sandwich. Top each with remaining bread slices. Lightly coat panini press with cooking spray(or coat skillet.
- Grill each sandwich for 3 to 5 minutes or until cheese has melted and bread has toasted.
- Remove from pan and allow to cool slightly before serving. Enjoy!
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RECIPE MADE WITH LOVE BY
@Sharon123
Contributor
@Sharon123
Contributor
"A tasty sandwich and fun to make and eat! Adapted from the US Apple Consumers Association."
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What could I use instead of honey mustard?
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Nothing to write home about, but pretty tasty and very easy to make.
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Yum!!! The honey mustard put this over the top! -
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This is a great sandwich, not only because it tastes great but also because I usually have all ingredients on hand. Next time I will try with prosciutto.
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