Apple Cabbage Slaw

Apple Cabbage Slaw created by Ambervim

"Chopped apple adds fruity sweetness, color & crunch to the tangy cabbage in this flavorful slaw. It's a refreshing side dish any time of the year. Mom stored apples & cabbage in the root cellar, so she fixed this dish frequently to feed our big family." -- Lucile Proctor

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • In a large bowl, toss the cabbage & apples; in a small bowl, comine the remaining ingredients.
  • Pour over cabbage mixture & toss to coat; refrigerate until serving.
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RECIPE MADE WITH LOVE BY

@Trnquilit
Contributor
@Trnquilit
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""Chopped apple adds fruity sweetness, color & crunch to the tangy cabbage in this flavorful slaw. It's a refreshing side dish any time of the year. Mom stored apples & cabbage in the root cellar, so she fixed this dish frequently to feed our big family." -- Lucile Proctor"
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  1. Ambervim
    Great for picnics and potlucks. No mayo. Who would have ever thought evaporated milk could be used as the base for a salad dressing. When you add the lemon juice it thickens up a little. You could use any combination of spices you like.
    Reply
  2. Ambervim
    Apple Cabbage Slaw Created by Ambervim
    Reply
  3. Trnquilit
    "Chopped apple adds fruity sweetness, color & crunch to the tangy cabbage in this flavorful slaw. It's a refreshing side dish any time of the year. Mom stored apples & cabbage in the root cellar, so she fixed this dish frequently to feed our big family." -- Lucile Proctor
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