Apple-Butter Sauced Pork Chops in a Crock Pot

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READY IN: 7hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the pork chops in a 3-1/2 to 4-quart crock pot.
  • In a small bowl, combine apple butter, tapioca, and sage. Pour the sauce over the chops.
  • Place the apples on top of chops and sauce. Cover and cook on low heat for 6 to 7 hours or on high for 3-1/2 hours.
  • Serve over hot couscous.
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