Apple and Mixed Fruit Crisp

Recipe by flower7
READY IN: 1hr
SERVES: 5-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F Lightly grease a 10-inch round baking dish.
  • Combine fruit mixture ingredients (apples through lemon juice & zest) and transfer to prepared baking dish.
  • Combine dry topping ingredients (oats through nutmeg) then cut in butter (I use my fingers to combine) until crumbly. Sprinkle topping over fruit mixture.
  • Bake until fruit bubbles and topping is browned, 35-45 minutes.
  • Serve warm.
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