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Apple and Cheddar Burgers

Apple and Cheddar Burgers created by Boomette

These are a fantastic and refreshing take on a plain burger.

Ready In:
18mins
Serves:
Yields:
Units:

ingredients

directions

  • Combine beef, onion, cheddar, mustard, salt, pepper and apple in a large bowl and form into four (4-inch) patties. Grill over medium heat or broil, flipping once, until done to your taste, 6 to 8 minutes. Or, spray a large skillet with cooking spray and cook over medium heat, 6 to 8 minutes.
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RECIPE MADE WITH LOVE BY

@heathermilbrandt
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@heathermilbrandt
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"These are a fantastic and refreshing take on a plain burger."
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  1. Sydney Mike
    Made this whole recipe, but made half of it into the suggested 4-inch patties & the other half into 6 much smaller patties! I'd just made some Cheesy Breakfast Buns & used some of those buns for the small burgers for lunch along with a bowl of soup, while the larger patties were held over for suppertime! Great tasting burgers, these, & a very nice keeper of a recipe! [Made & reviewed for one of my adopted chefs in this Spring's Pick A Chef event]
    Reply
  2. Buzymomof3
    We finely diced the cheese. Next time I'll make the cubes a tad larger to get a more cheesy effect. I think the apples really helped keep the burgers moist. Thanks Heather! Made for Spring PAC 2011.
    Reply
  3. Boomette
    Apple and Cheddar Burgers Created by Boomette
    Reply
  4. Boomette
    We cooked the burgers in a pan. I used 1 lb lean ground beef. I omitted the salt. Next time I'll shread the cheese. Thanks heathermilbrandt :) Made for New Kids on the Block tag game
    Reply
  5. heathermilbrandt
    These are a fantastic and refreshing take on a plain burger.
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