Appetizer Spareribs

Recipe by RecipeNut
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READY IN: 3hrs
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Instruct butcher to cut rib section lengthwise into individual ribs, and crosswise, through bone, into 2- to 2 1/2-inch long pieces.
  • Combine remaining ingredients in a saucepan; bring to a boil.
  • Remove from heat, and pour over ribs.
  • Cover and chill 2 hours.
  • Place ribs in a greased 13x9x2-inch baking pan.
  • Bake, uncovered, at 375°F for 1 hour.
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