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Editors' Pick

Aperol Floats

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Recipe by Amanda Gryphon

This edgy, adult creamsicle is everything you want in a float: it's easy, it's bittersweetly balanced and it boasts a crown of coral foam.

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READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    pint vanilla ice cream
  • 2
    ounces bitter orange liqueur (Aperol)
  • 12
    ounces blood orange soda
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DIRECTIONS

  • Scoop ice cream into 2 glasses.
  • Pour 1 oz of Aperol into each glass over ice cream.
  • Finish by pouring 6 oz of soda into each glass until foam reaches the top.
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