Another Wonderful Potato Salad (With Leeks)

Recipe by Derf2440
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan of boiling salted water, cover and cook potatoes until tender, about 25-30 minutes.
  • With slotted spoon, remove and let cool; peel and cut into 3/4 inch cubes.
  • Place in a large bowl.
  • Meanwhile, blanch leeks and celery in same boiling water for 20 seconds; drain well and add to potatoes.
  • In a small bowl, whisk together mayonnaise, parsley, oil, lemon juice, salt and pepper; pour over veggies and mix well.
  • Sprinkle with feta cheese and olives.
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