Another Shrimp Creole

Recipe by Aroostook
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat olive oil in a large fry pan.
  • Add vegetables/ garlic and fry until tender.
  • Add molasses, Worcestershire sauce, salt, basil, chilies and chili powder.
  • Add tomatoes and simmer until heated through.
  • Add shrimp and simmer 10 more minutes.
  • Taste and make adjustments to your own taste.
  • Serve on a bed of rice w/ Louisiana hot sauce on the side.