Anne's Chocolate Fudge Frosting

Recipe by gingerkitten D
READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Put 2 inches of water in the bottom of a double boiler.
  • Add the chocolate chips and vegetable shortening to the top of double boiler.
  • Allow the chocolate and shortening to melt.
  • Stir in the sugar a little at a time.
  • Add the milk.
  • Remove the top pot from the heat.
  • Beat frosting with the electric mixer until it is thick and creamy--about 5 minutes.
  • With a metal spatula or knife, spread about 1/3 of the frosting between the two layers and use the rest to cover the top and sided of the cake.