Anne Murray's Cherry Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 55mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Prehaet oven 235.
  • With mixer, cream butter with sugar thoroughly.
  • Add eggs, one at a time, beating well after each.
  • Beat in extracts.
  • Combine 3 1/2 cups of flour with baking powder and salt mix thoroughly.
  • Add flour mixture to creamed mixture alternately with milk.
  • Now add the cherries with remaining 1/2 cup flour fold into batter.
  • Pour into greased and floured 10 cup Bundt pan.
  • Bake in 235 degree F oven for 1 hour and 45 minutes.
  • Let cool a few minutes in pan, then turn out onto wire rack to cool completely.
Advertisement