Anise Orange Coconut Flour Cookies

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READY IN: 40mins
SERVES: 10
YIELD: 20 cookies
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup unrefined sugar
  • 34
    cup coconut flour
  • 18
    teaspoon fine sea salt
  • 2
    teaspoons baking powder
  • 2
    tablespoons anise, slightly crushed
  • 1
    orange, zest only (finely zested on a microplane)
  • 12
    cup butter, softened
  • 2
    eggs, lightly beaten
  • 12
    cup unrefined sugar
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DIRECTIONS

  • Preheat oven to 375 f.
  • Mix all dry ingredients,except last 1/2 cup sugar.Mix in butter evenly until crumbly.Beat eggs slightly and mix thoroughly into dry ingredients.
  • Form balls about the size of a small walnut with your hands,roll in sugar, and place about 2 inches apart on an ungreased baking sheet.Using a fork Press down on cookies lengthwise and then crosswise to flatten them to about 1/4 inch thick(like when you make peanut butter cookies).
  • Bake until lightly golden-the bottoms will be a little darker 12-15 minutes(13 minutes is perfect in my oven,yours may vary depending on the accuracy of your oven temperature).
  • Let cool for 1 minute on the baking sheet,then carefully remove them to a wire rack to finish cooling completely.
  • Repeat with remaining dough.
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