Anise Coffee and Ice Cream

"Iceberg-like pieces of ice cream melt quickly to mellow steaming-hot coffee. Mimic the idea for kids by using hot chocolate instead of coffee. This is for those who enjoy the flavor of anise."
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
Ready In:
20mins
Ingredients:
4
Serves:
8

ingredients

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directions

  • Measure coffee and anise seeds into a filter-lined coffeemaker basket.
  • Pour water into water compartment.
  • Place pot on heating element; let water drip through basket into pot.
  • Meanwhile, carefully cut ice cream from package and cut into 8 long pieces.
  • Place ice cream into cups.
  • Pour about 1/4 cup of coffee around ice cream.
  • Serve immediately.

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Reviews

  1. Now this is good. I wasn't sure what to expect, licorice and coffee with ice cream. Well let me tell you, this is excellant. The anise seeds gives the coffee a slight exotic taste and blends perfectly with the coffee and ice cream. Resulting in a delicious cup of coffee...I garnished the coffee with a little fresh crushed anise seed...thanks for another winner!
     
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